Vishu Kanji

Vishu Kanji is a traditional breakfast prepared during Vishu. Hence the name, Vishu Kanji. Vishu Kanji is nothing but rice porridge (traditionally, freshly harvested rice is used) cooked with coconut milk, grated coconut, puliavarakka and salt. The most interesting part of Vishu Kanji is in its eating pattern. In fact, the hot and savoury kanji…

Vishu – The Festival and Significance

Nanmayudeyum, aishwaryathindeyum, samrudhiyudeyum ormakalumaayum, medamaasapulariyude swarnashobayumaayi veendumoru vishukoodivaaraavaayi... Nalloru nallekulla shubhapratheekshakalode, nanmaniranja hrudayamaaya vishu aashamsakal!! 🙂 Here comes the Vishu. Happy New Year! Vishu Aashamsakal!! I hope everyone had a wonderful time with loved ones and friends and enjoyed great food! Vishu, the Malayalam New year which is celebrated in Kerala on the first day…